November 8

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Best Vegan Recipes

By Gladys Wangari

November 8, 2021


Fresh seasonal produce is used to make these vibrant, plant-based recipes.

Whether you’re trying to eat more vegetables, cook more meals from scratch, or just want a variety of healthy recipes, this guide will help inspire you.

1.Lentile Bolognese

This lentil Bolognese is warm, comforting, and delicious. Serve it with your favorite pasta for a quick weeknight dinner- or spoon it over creamy polenta for a more luxe meal. Either way, this plant-based meal is incredibly nourishing!

2.Vegetable Biryani

A quick and easy Indian rice dish with vegetables and chickpeas- infused with Indian spices. A vegan dinner recipe, perfect any time of year.

Vegetable biryani is a total crowd pleaser, its an aromatic rice dish that is a celebration of exotic flavors, vibrant colors and pleasing aromas infused into a pot of goodness.

3.Whole Roasted Cauliflower

A whole cauliflower is roasted in the oven until golden and tender. Seasoned with Zaatar and drizzled with tahini sauce, it’s bursting with Middle Eastern flavors and will serve 2 people perfectly.

4.Frankies (Bombay Burritos)

The Indian version of the burrito, called a Bombay Burrito, is filled with curry mashed potatoes, roasted Indian cauliflower, chickpeas, fresh spinach, cilantro mint chutney and pickled onions.

This Indian-inspired dish is not only filled with flavor- it’s also filled with fresh vegetables.

Absolutely delicious! One of my personal vegan dinner recipes!

5.Our Best Vegan Tacos

VEGAN tacos are delicious and easy to make!  Make them in 30 minutes!  These tacos will satisfy even the most diehard meat-lovers.

This recipe is great because the mushrooms become very “meaty” when they’re cooked, and will satisfy even the most diehard meat-lovers.

6.Spaghetti And Vegan “Meatballs”

Vegan Spaghetti and Beetballs! A beautiful twist on the comforting familiar classic. Beets, black beans, walnuts and basil make these plant-based meatballs scrumptious and so satisfying. Top with an easy rustic tomato sauce.

Healthy, hearty, and comforting- Vegan Spaghetti and Beetballs are great for wintertime nights when the weather is cold. Add a fresh salad to complete the meal.

7.Spicy Chinese Eggplant w/ Szechuan Sauce

This amazing Chinese eggplant recipe is made with Szechuan sauce! It’s easy, cheap, and high in protein.

The ingredients are 1/4 cup vegetable broth , 2 tablespoons soy sauce, 1 tablespoon rice vinegar, 1 tablespoon peanut oil, 1 teaspoon hot chili peppers, 2 teaspoons minced peeled fresh ginger, 2 cloves garlic minced , 1/4 teaspoon crushed red pepper.

8.Kabocha Squash Millet Bowls

A plant-based meal that’s full of vibrant flavor and spices. Here, I used coconut milk to make the sauce creamy and kabocha squash, chickpeas, shallots, and spinach to provide vibrant flavors.

This recipe is quite simple and easy to make. It blends exotic flavors and adds different textures.

9.Date Night Vegan Alfredo

This vegan dinner recipe is really easy to make and definitely won’t disappoint.

Vegan dinner recipes are the perfect way to get the entire family together at the table. You can use these recipes any day of the week to get your kids excited about dinner time because they are easy to make and are both healthy and delicious.

 Date night vegan alfredo for two, tossed in a delicious cashew (or hemp) cream, with sauteed mushrooms, Meyer lemon zest and a secret ingredient that gives this extra complexity and depth. This vegan dinner recipe can be made in under 30 minutes!

10.Vegan Tikka Masala

This is a recipe you don’t want to miss, folks! This easy-to-make Vegan Tikka Masala soup only requires 25 minutes of your time and a handful of spices, vegetables, and tofu or paneer! Veggies please!

If you’re looking for a quick, healthy Indian recipe that is not only fast but also easy to make our Vegan Tikka Masala fits the bill.

11.Vegan Broccoli “cheddar” Soup

If you’re a vegan who wants to lose weight, this is a great recipe that I can wholeheartedly recommend.

This vegan broccoli soup is super creamy, comforting, and brimming with cheesy flavor. I started working on the recipe after I posted a photo of this gorgeous pile of broccoli on Instagram with a call out for broccoli cheese soup requests. Overwhelmingly, my followers requested that I find a way to put broccoli into creamy vegan broccoli cheese soup.

12.Butternut Squash Risotto With Leeks And Spinach

A comforting bowl of vegan Butternut Squash Risotto with Leeks and Spinach made with very little fuss, in your Instant Pot (or on the stovetop.) Vegan-adaptable and Gluten-free.

What’s better than a bowl of vegan risotto? A bowl of vegan risotto that you made with very little fuss.

13.Crispy Vegan Quinoa Cakes

Vegetarian quinoa cakes don’t contain eggs, flour, breadcrumbs or filler of any kind. They’re topped with tomato chickpea relish- a delicious, healthy flavorful dish that is gluten-free.

You don’t have to be a vegan to enjoy these crispy quinoa cakes topped with a delicious tomato-chickpea relish. Just add these to your regular dinner recipe and you’ll have a healthful snack or main dish that anyone can love.

14.The Best Vegan Ramen

If you’re someone who likes to cook, consider putting in some extra effort to make your life easier. There are ways to make complex recipes simple while also adding an additional layer of enjoyment while cooking.

This ramen recipe is vegan and gluten free and it’s a delicious way to start the day. So easy and fast, you’ll want to make it all the time!

This bowl is so good for the wintertime. It’s got a complex broth with miso, shiitake mushrooms, crispy tofu, Bok Choy and scallions.

15.The Best Vegan Burger

Veggie burgers don’t have to be boring! These Asian-inspired Portobello Mushroom Burgers are deliciously grilled and topped with a colorful and creamy “guacamole.” They’re the perfect plant-based meal.

The Guacamole, cucumber ribbon salad and carrot slaw are all healthy ingredients.

16.Vegan Farmer’s Market Fried Rice

This Vegetable Fried Rice, is made with seasonal veggies and edamame. This adaptable recipe can be made vegan.

Vegetable fried rice, is flavored simply with garlic, ginger, soy sauce, and sesame oil. It’s a highly adaptable recipe that can be made vegan by substituting the eggs.

17.Vegan Ratatouille

Our Roasted Sheet-Pan Ratatouille — served 3 different ways. Make it for dinner over polenta, over pasta or over toast! Plus, make a big batch on Sunday’ then serve for dinner during the busy work week! It’s vegan and an adorable plant-based dinner recipe.

This easy and delicious meal is a must-try! Make it on Sunday and serve for dinner during that busy week.

18.Vegan Oaxacan Bowl

Here’s a healthy, flavorful Mexican-style Oaxacan bowl with roasted chipotle sweet potatoes and sweet peppers over a bed of warm seasoned black beans. It’s topped with crunchy cabbage slaw and avocado for a touch of sweetness and it’s my favorite thing to make on these chilly fall days!

Gladys Wangari

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