December 9

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Best Vegetable Spiralizer Reviews

By Victor Barassa

December 9, 2021

Spiralizers

Beyond zucchini, squash, and cucumber, a spiralizer allows you to create healthy, low-carbohydrate pasta out of any vegetable you can dream up.

When looking for the best vegetable spiral slicer, it might be helpful to first decide how often you’ll be using it. Is it worth investing in a higher quality machine that can stand up to regular use, or will you only be using it occasionally?

Fortunately, there are several different types of machines on the market. Review their specifications before purchasing one.

I’ve created an easy-to-use guide to finding the perfect veggie spiralizer for your kitchen. Here are my top four picks from the best models currently available.

1. Spiralizer 7-Blade Vegetable Slicer

The Spiralizer 7-Blade Vegetable Slicer is the best vegetable noodle maker on our list. This is according to its thousands of satisfied customers.

The first thing you’ll notice about this kitchen gadget is its durable construction. With reinforced BPA-free ABS plastic and super sharp 420-grade stainless steel blades, your new Spiralizer is sure to stand the test of time.

With seven-blade options, this tool gives you the freedom to create whichever noodle you please. The blades are well-made and aren’t likely to break under pressure, so you don’t have to worry about poking holes through your homemade pasta creations.

Finally, it’s also easy to clean, quick to use, and won’t cost you much money.

2. Original SpiraLife Spiralizer Vegetable Slicer

The SpiraLife Vegetable Spiralizer is the smallest, most compact model on our list. It is easy to use, travel-friendly and affordable.

Customers have raved about all of the extra features that come with this machine. Each purchase of this machine comes with a handheld slicer, storage bag, cleaning brush, and an e-book with recipes and videos.

The Spiralizer is small but functional, capable of cutting both spaghetti and thin ribbons. However, it can be a little awkward to use. If you’re looking for something you’ll use more regularly, this probably isn’t the best choice.

3. OXO Good Grips 3-Blade Tabletop Spiralizer

If you want to quickly spiral-cut vegetables or fruits, the OXO Good Grips Spiralizer is a helpful tool. It has a strong metal “spiralizer” that quickly grabs and holds the vegetable as it is fed through the stainless steel blade.

This machine comes with three blades—spaghetti cut, fettuccine cut, and ribbon cut—for complete creative control in the kitchen.

Harder vegetables will take a little more effort to push through the blades. The blades don’t seem sharp enough and you end up with lots of uneven strands instead of long noodles. However, it’s another fine product by OXO.

4. Veggetti VPRO Pro, One Size

Spiralizing a variety of vegetables is quick and simple with this spiralizer, which comes with three interchangeable blades. As with many other spiralizers, the three-in-one blade system allows you to cut thin, thick or ribbon noodles.

This is a scaled-up version of the standard Veggetti and is a good choice for those who have to cook for large groups. This is one of the more reasonably priced table-top spiralizers.

Despite some complaints about Vegetti Pro, consumer reviews are generally positive. Even though its cutting teeth do sometimes fall off and it can’t handle tougher vegetables as effectively as it should, reviewers say the Vegetti Pro works better than handheld models.

Vegetable noodles can be made using any of these tools, but your choice will largely depend on your own needs and preferences.

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Victor Barassa

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